This is an inexpensive one pan meal that combines pasta with the flavors of a cheeseburger. Cheeseburger Skillet has the official seal of approval from Pete and Andi’s youngest daughter and the rest of the grand kids love it too!
Summer barbecues are one of my favorite things and we pretty much all love a good cheeseburger. But the weather here has been extremely hot and the humidity is, in a word, ridiculous. The idea of standing over a flaming grill isn’t really appealing right now. So, to get the flavors without the heat I made Southwest Cheeseburger Casserole. It’s full of good old American flavors that we all enjoy, without all that standing outside in the 97° heat.